Cranberry Sauce Recipe
This is a quick and easy recipe. My relatives love this recipe and would request it when I came over to their house for Thanksgiving or Christmas. I’d ask them if they were sure they did not want me to bring something else (more complicated to make) and they said to just bring the cranberries.
Well, I feel like I got away with something, because of how little time this recipe takes to make. In fact, it’s so easy that I have no idea why I never ate homemade cranberry sauce before!
1 bag cranberries
1 container frozen apple juice
Pour cranberries and apple juice into a pot. Cook on medium until berries start to pop. Turn heat to low for about 3-5 minutes. Stir throughout this process as needed. Remove from heat. Voila! You’re done.
If you like it sweet, you can add honey or sugar. If you go the sweeter route, use 1/2 cup sugar or 1/2 cup honey and adjust to taste. My family likes it tart, so I don’t use the sugar.
Tags: Cranberry Sauce Recipe Mommy Blog